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Passport Restaurant - A Global Culinary Journey
Pasta
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Chicken Parmigiana Pasta
Crispy breaded chicken breast topped with house-made marinara and melted mozzarella over spaghetti with basil and Parmesan
$22.50
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Classic Chicken Alfredo Pasta
Grilled chicken and penne enveloped in a rich, creamy Parmesan Alfredo sauce
$19.50
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Gochujang Cream Pasta
Rigatoni in a bold, creamy gochujang sauce with sautéed vegetables and Parmesan
$22.50
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Lobster Ravioli
Homemade ravioli stuffed with lobster and ricotta cheese, served with creamy tomato basil sauce and a drizzle of truffle oil
$26.50
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Shrimp Scampi Linguine
Succulent shrimp sautéed in garlic, white wine, lemon, and olive oil, tossed with linguine
$23.50
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Spicy Lobster Ravioli
Lobster and ricotta ravioli in a creamy gochujang-tomato sauce, blending Italian comfort with Korean heat
$27.50
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Truffle Lobster Ravioli
Rich lobster-filled ravioli tossed in a luxurious truffle cream sauce, topped with parmesan and fresh herbs
$28.50